Hospitality Background Helped me Build Success in Finance

Interview with a Hotel Institute Montreux Alumni from Sweden This week we had a pleasant opportunity to catch up with a recent Hotel Institute Montreux alumni Robin Falk who now   →

7 Reasons Why You Should Intern Abroad

according to an HIM student interning in the Maldives Employers are always scouting for talented people with demonstrated professional experience to work for them. As a hospitality student at Hotel   →

A Chat with Tony Olsson – a New Ambassador for Culinary Arts Academy Switzerland

It is never an ordinary matter to chat with the former captain of the Swedish national pastry team, Olympic gold medalist, renowned ice cream innovator and the most outstanding pastry   →

Chose Education After Years of Building Career

Interview with a Student from Norway This week, we chatted with an ambitious hospitality manager in the making. With six years of working experience already under her belt, May decided   →

All Roads Lead to Hospitality

Interview with a Hotel Institute Montreux Student Coming from a small town in western Norway and with not much previous experience in hospitality, Kristin was a bit worried about fitting   →

Hospitality Studies for a Career beyond Hospitality

Interview with a Hotel Institute Montreux Alumnus from Norway With countless options out there, how do you choose a career that’s right for you? Like many young graduates, this week’s   →

Just a Master’s Degree away from your Dream Career

Interview with a French Hotel Institute Montreux Alumnus Have you ever wondered whether you should do a Master’s program? This week’s interviewee might just convince you to enroll right away.   →

What does it take to start a career at Four Seasons? Interview with HIM Student from Belgium

This week we met with a determined bright student from Belgium who is not afraid to dream big. Ever since high school Amandine had a goal to work at the   →